Ingredients
-225 g Grapes, green, seedless- 3 tb Castor sugar finely ground- 1/2 ts Pepper, ground- 1 ts Cumin seeds roasted &ground- 1/2 ts Salt- 2 ts Lemon juice- 3 cWater, chilled 750 ml- Mint, fresh few sprigs Wash grapes and crush them thoroughly. Pour in water.Mix well. Strain through a sieve. Add all the seasonings. Mix well. Chill. Serve, garnished with mint leaves.
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