Friday, January 30, 2009

Shahi Tukre

Condensed milk 1/2 tinBread 8 slicesMilk 1 cupCornflour 1 tbspCardamom powder 1 tspMixed nuts 1 tbsp, choppedOil/ghee To frySugar 1 cupWater 1 cup



Make a paste of cornflour with some milk. Mix condensed milk with rest of the milk.Bring milk mixture to boil. Add cornflour paste. Cook stirring constantly until thick. Add cardamom powder, stir and keep aside.Prepare sugar syrup by boiling water and sugar together. Boil for some time.Strain and keep aside.Cut bread slices into two and deep fry in ghee/oil till golden brown. Immediately put the fried bread into sugar syrup. Dip for a minute. Remove from syrup and arrange in a serving dish.Top each piece of bread with 1 tbsp mixture of condensed milk mixture and nuts. Chill and serve.

No comments:

Post a Comment


Followers